Dry Martini

By duked | Published: March 6, 2010

4oz vodka or gin
a mean splash of dry vermouth
a good green olive or two or twist of lemon peel
well chilled cocktail glass
pour the vodka and the merest hint of vermouth into a shaker filled with ice cubes
stir for 30 seconds
strain into the chilled glass
pop the olive straight in for a saltier taste or garnish using a skewer

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